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Southern Hemisphere

Southern Hemisphere is a gin recipe targeting 43% ABV at 30 g/L botanical load. Browse the ingredients below, download as a portable text file, or clone it into your Broover account to use as the basis for your next gin run.

Ingredients

Botanicals, base structures, and post-distillation additions that define this gin recipe. Loads are listed in g/L of charge — multiply by your run's charge volume to get absolute weights.

Juniper berries — 14 g/L · macerate · Lead
Coriander seeds — 8 g/L · macerate · Co-Lead
Kawakawa leaf — 2 g/L · vapour · Signature — Pepper
Kanuka leaf & flowers — 2 g/L · vapour · Signature — Earth
Lemon verbena leaf — 1.5 g/L · vapour · Signature — Citrus
Angelica root — 1.5 g/L · macerate · Fixative (earth)
Orris root — 0.3 g/L · macerate · Fixative (floral)
Liquorice root — 1 g/L · macerate · Texture
Pink grapefruit peel — 0.3 g/L · vapour · Citrus bridge
Almond — 0.2 g/L · macerate · Body
Lemon peel — 0.2 g/L · macerate · Lift

Method & notes

Flagship NZ. Ideally three passes blended. If single-still, macerate base and vapour-infuse all else. Rest 2–3 weeks.

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Using this recipe in Broover

Broover is the workflow app for craft and home distillers — track every wash, distillation run, and bottled lot from a single screen with full provenance from kettle to bottle. Clone this recipe to your account and Broover pre-fills your next wash from these settings; strip and spirit runs link automatically, and the bottled lot at the end traces all the way back to this recipe.