Cassia bark is a core gin botanical used in craft and home distilling, characterised by warm spice, chewing gum, mulled wine, sweet woody. It plays warm spice depth; used sparingly; pairs with citrus and juniper. Most distilling recipes use 1.5 g/L of neutral as a sweet-spot starting dose; full dosing range and pairings below.
Broover is the workflow app for craft and home distillers — track every wash, distillation run, and bottled lot from a single screen with full provenance from kettle to bottle. Clone any recipe in the library to your account, pre-fill your next botanical run, and trace the bottled lot back to this botanical and its dosing.